86 86 86 Challenge — Read — Best Served = Food Media | Service Industry Issues | Restaurant Stories

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Welcome to Best Served, a podcast about Unsung Hospitality Heroes

All in 86 86 86 Challenge

When You Stop and Listen

Nov 16

Nov 16 When You Stop and Listen

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The Awkward Space Between: A Chef’s Journey Through Cultural Identity

Nov 15

Nov 15 The Awkward Space Between: A Chef’s Journey Through Cultural Identity

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Josefina Velásquez de León y El Primer Libro de Cocina Bilingüe

Nov 14

Nov 14 Josefina Velásquez de León y El Primer Libro de Cocina Bilingüe

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86 86 86 Challenge, En Español

The Indian Flag

Nov 13

Nov 13 The Indian Flag

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Now Hiring: Good Leaders Only

Nov 12

Nov 12 Now Hiring: Good Leaders Only

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86 86 86 Challenge

Vignettes From Restaurant Life

Nov 11

Nov 11 Vignettes From Restaurant Life

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86 86 86 Challenge

86 The Narrative and Let Us be Great

Nov 9

Nov 9 86 The Narrative and Let Us be Great

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86 86 86 Challenge

Indigenous in Academia

Nov 8

Nov 8 Indigenous in Academia

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The Menu Reading

Oct 20

Oct 20 The Menu Reading

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86 86 86 Challenge

My Dad, The Channel 13 Chef

Oct 18

Oct 18 My Dad, The Channel 13 Chef

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Life, Loss, Love, Family & Food

Oct 17

Oct 17 Life, Loss, Love, Family & Food

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86 86 86 Challenge

Sometimes You Have To Let Go

Oct 16

Oct 16 Sometimes You Have To Let Go

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Where Will The Pirates Go?

Oct 15

Oct 15 Where Will The Pirates Go?

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An Uphill Battle in Cambridge

Oct 14

Oct 14 An Uphill Battle in Cambridge

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Radical Hospitality - Part Two

Oct 13

Oct 13 Radical Hospitality - Part Two

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Radical Hospitality - Part One

Oct 12

Oct 12 Radical Hospitality - Part One

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Is This REALLY A Fundraiser?

Oct 11

Oct 11 Is This REALLY A Fundraiser?

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Eating Healthy Doesn’t Have To Break The Bank

Oct 10

Oct 10 Eating Healthy Doesn’t Have To Break The Bank

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86 86 86 Challenge

De la Calle a tú Paladar

Oct 9

Oct 9 De la Calle a tú Paladar

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86 86 86 Challenge, En Español

Dear Sous Chef Who Could Read My Anxiety Tells

Oct 8

Oct 8 Dear Sous Chef Who Could Read My Anxiety Tells

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